tag:blogger.com,1999:blog-753368560598784626.post6015736730383894961..comments2014-01-02T21:35:16.531-05:00Comments on alessandra's crafts, fashion & inspirations: Cheddar-Dill Sconesalessandrahttp://www.blogger.com/profile/12482694720440388151noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-753368560598784626.post-43767909216389396042012-06-24T10:59:20.769-04:002012-06-24T10:59:20.769-04:00I love scones and I usually use the King Arthur Fl...I love scones and I usually use the King Arthur Flour recipe. However, I LOVE Barefoot Contessa recipes. The only suggestion I can give is not to handle the dough a great deal - so not too much kneading. Think of this as a quick bread and you are just incorporating the ingredients to get them wet and to stick together. They sure do look yummy.... and dill reminds me of my grandmother who hung it on the wall going down to her basement. :)Patriciahttps://www.blogger.com/profile/03730612878575654029noreply@blogger.com